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		<title>Alfajor branco</title>
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					<description><![CDATA[Ingredientes: *Massa 250g farinha de trigo (1 3/4 xícara de chá) 10g amido de milho (1 colher sopa) 10g bicarbonato de amônia (1 colher de sopa) 10g fermento em pó (1 colher de sopa) 50g açúcar refinado (1/4 xícara de chá) 50g açúcar mascavo (1/4 xícara de chá) 50g ovo (1 ovo grande) 10g baunilha &#8230;]]></description>
		
		
		
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