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		<title>Arroz com bacalhau e farofa doce</title>
		<link>https://revistanews.com.br/2018/02/07/arroz-com-bacalhau-e-farofa-doce/</link>
		
		<dc:creator><![CDATA[Portal Revista News]]></dc:creator>
		<pubDate>Wed, 07 Feb 2018 19:03:41 +0000</pubDate>
				<category><![CDATA[Gastronomia]]></category>
		<category><![CDATA[arroz]]></category>
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		<category><![CDATA[bacalhau]]></category>
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					<description><![CDATA[Ingredientes: ½ xícara (chá) de azeite 300 g de bacalhau dessalgado e desfiado 1 xícara (chá) de arroz lavado e escorrido 1 sachê de tempero Meu Arroz Tradicional 2 xícaras (chá) de água 5 tomates secos picados 1 colher (sopa) de salsinha picada 2 colheres (sopa) de uvas-passas pretas sem sementes 1 broa de milho &#8230;]]></description>
		
		
		
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