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	<title>bife de atum &#8211; Revista News</title>
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		<title>Bife de atum a? milanesa</title>
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					<description><![CDATA[Ingredientes: Bifes: 1 lata de Atum Ralado em Óleo Gomes da Costa (170g) 3 colheres (sopa) de cebola ralada (60g) Meia xícara (chá) de pão ralado (20g) Sal e pimenta do reino a gosto Para empanar: Farinha de rosca Ovo Óleo para fritar Modo de preparo: Escorra o atum em uma panela e leve ao &#8230;]]></description>
		
		
		
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