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	<title>bife estilo inglês &#8211; Revista News</title>
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		<title>Bife Wellington</title>
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					<description><![CDATA[Ingredientes 700 g de filé mignon (meia peça); 400 g de champignon fresco; 2 dentes de alho picados; ½ xícara de creme de leite; 3 colheres (sopa) dijon; 8 fatias de presunto de parma; 1 gema; Azeite de oliva; Sal e pimenta-do-reino a gosto; 1 pacote de massa folhada. Arroz Urbano para acompanhar Modo de &#8230;]]></description>
		
		
		
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