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	<title>bolinho de bacalhau &#8211; Revista News</title>
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		<title>Bolinho de bacalhau com pimenta e recheio de queijo ?</title>
		<link>https://revistanews.com.br/2021/03/23/bolinho-de-bacalhau-com-pimenta-e-recheio-de-queijo-%e2%a0%80/</link>
		
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		<pubDate>Wed, 24 Mar 2021 00:15:27 +0000</pubDate>
				<category><![CDATA[Gastronomia]]></category>
		<category><![CDATA[bacalhau]]></category>
		<category><![CDATA[Bacalhau de Páscoa]]></category>
		<category><![CDATA[bolinho de bacalhau]]></category>
		<category><![CDATA[páscoa]]></category>
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					<description><![CDATA[Ingredientes: 300g de postas finas de peixe salgado seco da Noruega Saithe, Zarbo ou Ling, apo?s dessalgar 300g de batata asterix descascada 1 gema 2 colheres de sopa (10g) de salsinha picada 2 colheres de cha? (6g) de pimenta-dedo-de moc?a bem picada 100g de queijo muc?arela em cubinhos O?leo vegetal para fritura ??? ????? ????? &#8230;]]></description>
		
		
		
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		<title>Bolinho de bacalhau</title>
		<link>https://revistanews.com.br/2019/04/15/bolinho-de-bacalhau/</link>
		
		<dc:creator><![CDATA[NEWS]]></dc:creator>
		<pubDate>Mon, 15 Apr 2019 23:15:45 +0000</pubDate>
				<category><![CDATA[Gastronomia]]></category>
		<category><![CDATA[bacalhau]]></category>
		<category><![CDATA[bolinho de bacalhau]]></category>
		<category><![CDATA[páscoa]]></category>
		<category><![CDATA[Sexta-feira Santa receita]]></category>
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					<description><![CDATA[Ingredientes:     50 ml de azeite Gallo Azeite Extra Virgem Clássico 5 ml de Pimenta Gallo 250 gr de bacalhau desfiado 500  gr de batata 50 gr de cebola picada 1 colheres de chá de alho picado 1 ovo 2 gemas  100 gr de maionese Sal e pimenta a gosto Modo de preparo: Cozinhe as batatas &#8230;]]></description>
		
		
		
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