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	<title>bolo de bombom &#8211; Revista News</title>
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		<title>Bolo gelado Delicia de Bombom</title>
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		<pubDate>Wed, 23 Jan 2019 14:45:51 +0000</pubDate>
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		<category><![CDATA[bolo de bombom]]></category>
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		<category><![CDATA[receita bolo]]></category>
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					<description><![CDATA[Massa 200g de Pão de Ló Branco Itaiquara 140g de Ovos Líquidos Pasteurizados EGGBOX Itaiquara ou 08 Ovos de 50g 60ml de Água Calda 714ml de Água 1800g de Leite Condensado Recheio trufado 476g de Creme Confeiteiro Itaiquara 238g de Chantilly 286g de Bombom 12g de Cacau em pó Modo de Preparo Coloque na batedeira &#8230;]]></description>
		
		
		
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