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	<title>brigadeiro de cenoura &#8211; Revista News</title>
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		<title>Bolo de chocolate coberto de brigadeiro de cenoura</title>
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		<category><![CDATA[Bolo de Cenoura]]></category>
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					<description><![CDATA[Receita de Cecília Victorio INGREDIENTES &#8211; MASSA: 4 ovos 180ml de óleo de milho 250g de açúcar refinado ou demerara 240g de farinha de arroz 30g de amido de milho 70g de chocolate em pó 50% cacau 230ml de água quente 15g de fermento em pó MODO DE PREPARO: Misture numa tigela a farinha, o &#8230;]]></description>
		
		
		
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