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		<title>Calzone de atum &#8211; Receita</title>
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				<category><![CDATA[Gastronomia]]></category>
		<category><![CDATA[atum]]></category>
		<category><![CDATA[Calzone de atum]]></category>
		<category><![CDATA[como fazer calzone]]></category>
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					<description><![CDATA[Ingredientes: Massa: 1 xícara (chá) de farinha de trigo 1 colher (sopa) de leite 3 colheres (sopa) de água gelada (45ml) 2 colheres (sopa) de Azeite Carbonell 20g de manteiga sem sal, gelada Sal a gosto Recheio: 1 tomate grande, sem pele e sem semente, cortado em cubos pequenos 1 lata de Atum em Pedaços em &#8230;]]></description>
		
		
		
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