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	<title>Cheesecake com frutas confitadas &#8211; Revista News</title>
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		<title>Cheesecake com frutas confitadas</title>
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		<pubDate>Wed, 02 Oct 2019 11:15:28 +0000</pubDate>
				<category><![CDATA[Gastronomia]]></category>
		<category><![CDATA[Cheesecake]]></category>
		<category><![CDATA[Cheesecake com frutas confitadas]]></category>
		<category><![CDATA[Crosta de Biscoitos]]></category>
		<category><![CDATA[frutas confitadas]]></category>
		<category><![CDATA[Livro Confeitaria Escalafobética]]></category>
		<category><![CDATA[Raiza Costa]]></category>
		<category><![CDATA[sobremesas]]></category>
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					<description><![CDATA[Receita de Raiza Costa &#8211; Livro Confeitaria Escalafobética &#8211; Editora Senac São Paulo Ingredientes: Crosta de Biscoitos 2 ¾ biscoito Graham, Cracker ou de maisena 6 colheres de sopa de manteiga derretida Cheesecake 4 ½ Cream Cheese 1 ½ Açúcar 1 colher de sopa de suco de limão-siciliano ½ colher de chá de sal 4 &#8230;]]></description>
		
		
		
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