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	<title>Frango na moranga &#8211; Revista News</title>
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		<title>Frango na moranga</title>
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		<pubDate>Fri, 13 Dec 2019 12:15:37 +0000</pubDate>
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					<description><![CDATA[Receita do chef Melchior Neto INGREDIENTES: 1 kg de peito de frango em cubos 2 cebolas roxas picadas em cubos 1 colher de páprica picante Sal á gosto 2 colheres de sopa de azeite coop 6 damascos picados 1 caixinha de creme de leite 410g de requeijão marca coop 1 abóbora moranga média Papel alumínio &#8230;]]></description>
		
		
		
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