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	<title>linguine &#8211; Revista News</title>
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		<title>Linguine com salmão al pesto de pistache e avocado</title>
		<link>https://revistanews.com.br/2024/02/27/linguine-com-salmao-al-pesto-de-pistache-e-avocado/</link>
		
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		<pubDate>Wed, 28 Feb 2024 00:31:55 +0000</pubDate>
				<category><![CDATA[Gastronomia]]></category>
		<category><![CDATA[avocado]]></category>
		<category><![CDATA[grana padano]]></category>
		<category><![CDATA[linguine]]></category>
		<category><![CDATA[pistache]]></category>
		<category><![CDATA[salmão grelhado]]></category>
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					<description><![CDATA[Ingredientes: 320g de Linguine Grano Duro Barilla 300g de salmão fresco em postas 80g azeite extravirgem 150g de pistache descascado 1 avocado 30g de basílico fresco 50g de grana padano ralado ½ dente de alho 100 ml de água Raspas e suco de 1 limão siciliano Sal e pimenta-do-reino a gosto Modo de preparo: Para &#8230;]]></description>
		
		
		
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		<title>Linguine com carne seca e banana da terra</title>
		<link>https://revistanews.com.br/2021/09/08/linguine-com-carne-seca-e-banana-da-terra/</link>
		
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		<pubDate>Wed, 08 Sep 2021 14:30:05 +0000</pubDate>
				<category><![CDATA[Gastronomia]]></category>
		<category><![CDATA[banana-da-terra]]></category>
		<category><![CDATA[carne seca]]></category>
		<category><![CDATA[linguine]]></category>
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					<description><![CDATA[Ingredientes: 500g de Linguine Barilla 2 cebolas laminadas 400g de carne seca 1 banana da terra 200g de mandioca 50g de manteiga de garrafa (ou a manteiga tradicional) Ervas frescas picadas à gosto Sal e pimenta do reino preta Modo de preparo: Colocar a carne seca picada em pedaços de molho na água para dessalgar. &#8230;]]></description>
		
		
		
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