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	<title>Macarrão com carne de sol &#8211; Revista News</title>
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		<title>Macarrão com carne de sol</title>
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		<pubDate>Thu, 22 Feb 2024 01:01:34 +0000</pubDate>
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		<category><![CDATA[carne de sol]]></category>
		<category><![CDATA[Coentro]]></category>
		<category><![CDATA[macarrão]]></category>
		<category><![CDATA[Macarrão com carne de sol]]></category>
		<category><![CDATA[massa de sêmola]]></category>
		<category><![CDATA[queijo coalho]]></category>
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					<description><![CDATA[Ingredientes: 250g de Macarrão Galo Sêmola tipo Espaguete 8 500g 2,5 litros de água 1 colher (chá) de sal 1 fio de azeite 200g de queijo coalho em cubos 4 colheres (sopa) de azeite 400g de carne de sol cozida e desfiada 1 cebola fatiada ½ pimentão vermelho cortado em tiras finas ½ pimentão amarelo &#8230;]]></description>
		
		
		
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