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	<title>molho de mandioca &#8211; Revista News</title>
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		<title>Bavette com carne seca e mandioca</title>
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					<description><![CDATA[Rendimento: 6 porções &#124; Tempo de preparo: 40 min &#124; Dificuldade: média Ingredientes: 500g de Bavette Barilla 400g de mandioca 300g de carne seca 1 dente de alho 1 cebola 1l de caldo de legumes 50g de manteiga 80g de parmesão 1 colher de salsinha picada Sal e pimenta do reino preta a gosto Modo &#8230;]]></description>
		
		
		
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